Mycopia Mushrooms
Mycopia Mushrooms, has earned its reputation as the premier grower of top quality, flavorful forest mushrooms that are "no longer wild, but far from tame." Their mushrooms are grown in Scottville, Michigan on oak-based substrate in reusable bottles. After the mushrooms are harvested, the spent substrate is recycled and turned into compost that is highly prized by local farmers and wineries. Their mushrooms have been certified organic and kosher since 2005.
Produce
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Fruit(21)
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Leafy Greens(19)
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Onions & Garlic(11)
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Fresh Herbs(16)
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Mushrooms(7)
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Frozen Produce(18)
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All Fresh Produce(110)